Pitted Olives feature a firm, extra plump bite, perfect as a healthy snack or a staple in many antipasto dishes.
A beloved pantry staple, DeLallo Medium Pitted Olives are ripe Spanish olives that have been cured to embody a mild, earthy flavor and plump, meaty bite. Pits are removed for kitchen and snacking convenience. Serve them alongside your entertainment offerings as a traditional antipasto or garnish pizzas, cold picnic pasta, salads, sandwiches, omelets and more. Specially cured for a mild, earthy flavor. Firm and extra plump with an irresistibly meaty bite. Versatile pantry staple in numerous everyday recipes. Super snacking and entertaining olive.
3kg tin, Sourced from Italy's famous olive-producing region, Puglia, these pitted black olives have a deliciously sharp, salty and bitter taste with
Black Pitted Olives
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Pitted green olives
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Black pitted olives
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